CHEF HYPE
Whether you first heard of me as a DJ, club promoter, designer, brand manager, producer, manager, social media entertainer, or one of my other 22 titles; You probably know WesHype (Yes, I am referring to myself in the third person) is extremely passionate about everything he pursues.
As a self-proclaimed MasterChef, Chef Hype (Yup, did it again) started cooking at a young age with his grandmother. Honestly my passion didn’t really ignited until my early 20’s on my first fitness journey. I had the most mundane meal plan and my goal was to make healthy meals more interesting for my body fat & athletic goals.
For years I’ve received comments and messages on social media. I like to create modern fusion dishes with bold flavour and contrasts of bright colour and various textures. During the COVID19 pandemic I saw everyone stuck in the house, and the idea of the #HypesKitchenChalllege cookbook and social media experiment hit me.
I’m coming up with a mixture of my favourite recipes elevated and recipes I’ve never made before. I’m challenging you make them even better! Whether execution, presentation, or putting your own twist on things, there are no limits!
Winners will be chosen & prizes will be won! Are you up for the challenge?


THE CHALLENGE?
IN YOUR EMAIL
TIPS, TRICKS, SKILLS
HOW TO PROPERLY CLEAN CHICKEN
Vela is a restaurant, bar and coffee roastery located on a busy corner site in Farringdon’s Exmouth Market.
THE BEST WAY TO DEFROST MEAT
Vela is a restaurant, bar and coffee roastery located on a busy corner site in Farringdon’s Exmouth Market.
5 ESSENTIALS EVERY KITCHEN SHOULD HAVE
Vela is a restaurant, bar and coffee roastery located on a busy corner site in Farringdon’s Exmouth Market.
PRESENTATION, PRESENTATION, PRESENTATION
Vela is a restaurant, bar and coffee roastery located on a busy corner site in Farringdon’s Exmouth Market.